Ristorante Valle del Metauro

A restaurant with typical Marche cuisine on the farm: VALLE DEL METAURO
The Restaurant is a rural refreshment and tasting centre, located within the Country House Valle del Metauro in an intimate and peaceful setting.
The kitchen is open to both the guests of the Country House and the external clientele .
The cuisine proposed is born from a strong relationship with the Territory , exalting the recipes of the tradition, and proposing pasta pulled to rolling pin, meats, salami, cheese and of course wines produced in the Marche region. The structure can also accommodate small ceremonies and for these special occasions are offered personalized Menus.
Thanks to the outdoor spaces, in summer you can lunch or dine outdoors or spend pleasant moments for a snack or an aperitif with friends.

 

OPENING HOURS

Open for lunch and dinner, we recommend booking: +39 0721892084

Antipasti

Sformatino di Broccoli & Patate con fonduta di Parmigiano 6,00€

Broccoli & Potato flan with Parmesan cheese fondue

Zuppa Frantoiana: crema di fagioli cannellini, con patate, carota, cavolo nero,

e olio extravergine franto in Country House 6,00€

Frantoiana soup: cream of cannellini beans, with potatoes, carrot, black cabbage, and  extra virgin olive oil

Crostini con fonduta di parmigiano e tartufo nero  7,00€
Crostini with parmesan fondue and black summer truffle

Tagliere di affettati misti con pecorino fresco e stagionato,  e crescia sfogliata 8,00€
Cold cuts selection with fresh and aged pecorino cheese, and home made piadina

 

Antipastone “ Valle del Metauro” Prociutto crudo, Lonza, Quiche Lorraine,Crostini, Insalata Misticanza, Frittatina alle verdure   12,00€

Great Valley apetizer, raw ham, pork loin, quiche lorraine, mixed salad, scrambled eggs

Primi

Cresc Tajat con Ceci, pomodorini & Pecorino stagionato  8,00€

Home made Corn pasta with Chickpeas, Cherry Tomatoes & Aged Pecorino

 

Gnocchi  al ragù di lepre 8,00€
Potatoes Dumplings with  Hare  ragout

Mezze maniche alla Carbonara & Tartufo nero  9,00€

Maccaroni with eggs, bacon cream sauce, parmesan and black truffle

Cappellacci ripieni di formaggio con spinaci & guanciale croccante 9,00€
Cappellacci filled with ricotta cheese and sauteed with spinach and crispy bacon

Passatelli Salsiccia & Porcini  9,00€

Home made passatelli with sausage and porcini

Secondi compresi di contorno

Stufato di Cinghiale con Polenta grigliata 10,00€
Wild Boar stew with grilled polenta

Rollatina di Coniglio farcito con salsiccia, cotto in “Maialino” con patate al forno  13,00€

Rolled Rabbit stuffed with sausage, cooked in terracotta cookware with baked potatoes

Grigliata di Suino: Salsiccia, Capocollo, Fegatello, Filetto di maiale  alla “Nerone” bardato con guanciale & alloro  con Insalata Misticanza 13,00€
Mixed Pork Grilled: Sausage, Pork Loin, Liver, Filet of pork wrapped with Bacon and laurel, Mixed Salad

Filettino di maiale Casciotta & Tartufo nero con Bietole saltate 15,00€
 Pork filet with Casciotta cheese and Balck truffle with sauteed chards

Tagliata di Vitellone sale e rosmarino con verdure grigliate 16,00€

Sirloin Steak sliced out with salt and rosemary and grilled vegetables

 

Piatto vegetariano: Zucchine e Melanzane grigliate, Patate arrosto,

Bietole & Sformatino di Broccoli e patate 9,00€
Vegetarian: grilled courgettes and aubergines, chard sauteed, roasted potatoes and Broccoli Flan

Dessert

Bavarese alla vaniglia con cioccolato al latte 4,00€
Vanilla Bavarian cream with milk chocolate

 

Misto di Crostate & Dolci secchi 4,00€

Composition of pies and dry biscuits

 Tiramisù 5.00€

Cheese Cake scomposta ai frutti di bosco 5,00€

Cheese Cake with wild berries

Menù degustazione 25,00€ (non divisibile)

Zuppa Frantoiana: crema di fagioli cannellini, con patate, carota, cavolo nero,

e olio extravergine franto in Country House

Sformatino di Broccoli & Patate con fonduta di Parmigiano

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Passatelli Salsiccia & Porcini

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Stufato di Cinghiale con Polenta grigliata

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Cheese Cake scomposta ai frutti di bosco

Acqua liscia o frizzante

Vino della casa Bianchello o Sangiovese

Caffè

Covered 1,00 €

The farmhouse with restaurant Valle del Metauro has a long tradition in the preparation of typical dishes of the Marche cuisine and in particular the area of Fano in the province of Pesaro and Urbino.

The products used for the preparation of the courses come exclusively from farms in the area and from their own crops. It pays particular attention to the geniunità of the product. Goodness will be exalted by the mastery of our chef.

When < a href = “https://www.valledelmetaurocountryhouse.com/2017/05/13/alla-scoperta-di-fano/” > You do not know where to go , a lunch in the farm is the best solution to enjoy fabulous local recipes immersed in a fairytale setting.

The restaurant of the Agriturismo Valle del Metauro is located in  a few km from Fano and offers menus based on meat, cheese and local salami.

In addition to the quality of the products, we offer our customers a seasonal menu, made up of typical products of the season, thus avoiding the frozen food products to the advantage of the authenticity and freshness of the seasonal food.

Farm Holydays in Marche region Italy whith typical Italian cuisine

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